vegetarian duck: an amsterdam/groningen food blog.: unrelatedly.

skip to main | skip to sidebar

vegetarian duck: an amsterdam/groningen food blog.

28.4.10

unrelatedly.

squeaked out by MEM @ 4:33 AM

No comments:

Newer Post Older Post Home

Subscribe to: Post Comments (Atom)

often ignored!!!

My Korean Kitchen

Easy Tteokgalbi (Korean Beef Patties) - Enjoy the tender, juicy, and lightly smoky flavors of tteokgalbi—a beloved Korean dish that brings a festive touch to any meal! What is Tteokgalbi Tteokg...
5 hours ago
101 Cookbooks

Macro Bowls - The macro bowls featured in Joe Yonan's Mastering the Art of Plant-Based Cooking - nutty brown rice, a rainbow of vegetables, and a miso-tahini dressing ...
10 hours ago
power hungry

Vegan Oat Flour Cut Out Cookies - Learn how to make vegan oat flour cut out cookies! They are gluten-free, oil-free, and easy to make, too (no… The post Vegan Oat Flour Cut Out Cookies ap...
17 hours ago
Homesick Texan

New Year’s Day grits and greens - A few years ago, I woke up on New Year’s Day with a craving for collard greens. While I ordinarily prefer coffee and banana smoothies for breakfast, I went...
1 day ago
The Full Helping

Vegan Wellington with Oven-Roasted Carrots, Lentils, and Walnuts - This vegan Wellington is filled with braised lentils, finely chopped walnuts, and a beautiful orange center of tender, oven-roasted carrots. It’s a show-...
2 days ago
smitten kitchen

invisible apple cake - A dozen years ago I shared my mother-in-law’s recipe for apple sharlotka (which family just calls “apple thing”), a lightly sweetened apple dessert that’...
2 days ago
Vegan Richa

Gochujang Caramel Cookies (gluten-free with nut-free options) - Spicy-sweet-buttery gochujang caramel cookies are sweet, chewy perfection! They’re caramelly and absolutely delicious. These almond flour cookies are qui...
3 days ago
The Bojon Gourmet

How to Candy Nuts Like a Pastry Chef - My foolproof method, honed in over 20 years as a pastry chef, turns out candied nuts coated with a thin glaze of glossy, crunchy caramel. They look fancy, ...
1 week ago
gas•tron•o•my

Kedjenou Chicken - […] The post Kedjenou Chicken first appeared on Gastronomy.
7 months ago
The Edgy Veg

Shallots Confit Recipe - Best shallots confit recipe you’ll ever try! Confit shallots are a rich and flavorful condiment made by slowly cooking peeled shallots in oil until they ...
9 months ago
Two Red Bowls

corn, miso, & mascarpone pasta - Hello! Well, as usual, this summer has felt like a constant series of racing from one thing to the next, but if it’s one thing I’m happy to have ticked o...
1 year ago
My New Roots

French Toast Cubes with Salted Honey Custard - Happy June my dear friends! It’s wonderful to be back in the blog space, and to bring you this new and *very* luscious recipe for French Toast Cubes. Whe...
1 year ago
The Wednesday Chef

It's Time - I started this blog in August of 2005 on a whim. Never could I have expected it to become such an important part of my life, both personally and profession...
1 year ago
Wallflower Kitchen

Vegan Vegetable Lasagna - Ultra comforting layers of roasted vegetables, creamy dairy-free sauce, meat-free bolognese in between sheets of lasagna. Great for making in advance. Ma...
2 years ago
dolly and oatmeal

Gluten-Free Matzoh! - I’m popping over here really quick to share this gluten-free matzoh recipe that I love making for my family each year when Passover rolls around. If you...
2 years ago
Yellow lemon tree

Vegan ramen recept met shiitake en knapperige tofu - Daar ben ik weer! Tot mijn schrik zag ik dat mijn laatste blogpost van mei 2021 was. Jeetje, zo lang! Zo voelt het niet, omdat ik ondertussen wel actief ...
2 years ago
Radiant Life

Gluten-Free Berry Crisp - [image: Gluten-Free Berry Crisp] In the heat of summer, there are few things that are worth turning the oven on for. But fresh berry crisp is certainly o...
4 years ago
Notes from the Vegan Feast Kitchen/ 21st Century Table

SUPER EASY, SUPER TASTY CRUSTY NO-KNEAD SPELT BREAD - It's taken me some time to get this blog post done and I'm pretty thrilled with this bread! Let me tell you-- spelt has a wonderful nutty flavor! I've b...
4 years ago
Indonesia Eats

Traditional Christmas, Maluku and Kohu-Kohu - Christmas, Maluku and Kohu-Kohu. Traditional Christmas menu in Maluku won’t be completed without Kohu-Kohu (Maluku salad with coconut dressing and fish) w...
4 years ago
Will Travel For Food

Beach hopping in Curaçao - It was a last minute trip to a sunny destination to escape the dreary winter we’d been having. We joined some friends on a diving trip to Curaçao last Ap...
5 years ago
Laura Peill

Orange and Wattleseed Bread and Talking Transition - It has been a while since I have posted a recipe. Not because I haven’t been in the kitchen creating, but just because this space is under a bit of a cr...
6 years ago
Je Mange la Ville

Easy Pumpkin Chocolate Chip Muffins for Fall - Let’s celebrate the season with the satisfying autumnal combination of pumpkin, spices, and chocolate–specifically dark chocolate. These delightful muffins...
6 years ago
Adventures in Cooking

Roasted Grape and Almond Tart + A ‘First We Eat’ Cookbook Dinner At FeedFeed - [image: A delicious summer dessert recipe for a grape and almond tart with a buttery pastry crust.] Summer’s nearing its end, and that means it’s grape-ha...
6 years ago
Roving Gastronome

All Strangers Are Kin: The paperback! - Just because everyone should know, and I’m never sure who stumbles across this domain: All Strangers Are Kin is out in paperback March 7. Available at fine...
6 years ago
We Are Never Full

Farewell, Coconut King - Among numismatists this tiny cluster of islands, quite literally specks in the vast azure of the Pacific, has an outsize reputation, for it is among the sm...
7 years ago
Viet World Kitchen

Instant Pot Vietnamese Yogurt Recipe - I eat yogurt for breakfast most mornings. It’s not glamorous but it’s healthy and easy to assemble a bowl of muesli, fruit, yogurt, and honey. I add a heap...
7 years ago
Cannelle et Vanille

Food photography workshop with Gentl & Hyers | Lummi Island, WA August 18-21, 2017 - [image: Workshop with Gentl & Hyers | Lummi Island 8/18-8/21 2017]Excited to return to Lummi Island with Gentl & Hyers this August 18-21. They will be teac...
7 years ago
rabarberdromen

Langzaam gestoofde bleekselderij - Overkomt het je ook vaak dat je een struik bleekselderij koopt om een paar stengels door de groentesoep of Bolognese saus te doen, en dat je dan die s...
7 years ago
Oui, Chef

Rao’s Meatballs - Rao's famous, old school Italian flavor without the hassle of a reservation.
7 years ago
Miss Mochi

Pink Peppercorn Lemonade Macarons - My maternal grandfather passed away a year and a half ago. He was the one person in my family that had never criticized or questioned where I was going in ...
7 years ago
The Crepes of Wrath

Thick and Chewy Lime Bars - Long time, no see, dudes. I’ll give you the usual excuse: I’ve been busy at work and often, once my ass hits the couch around 9 PM, I’m ready to just wat...
7 years ago
Andhra Recipes - Sailu's Kitchen

Masala khichdi - Masala khichdi recipe, a quick, easy to make, wholesome and comforting one pot meal using rice, dal, vegetables and Indian spices masala khichdi Khichdi ...
7 years ago
my darling lemon thyme

Sprouted quinoa porridge with blackcurrant compote - Just when I was starting to think this whole NZ winter thing wasn't so bad, it got cold. *Bloody *cold. This morning as I walked down the stairs to the ...
8 years ago
Julia's (Vegan) Kitchen

all-green spring slaw, red beans + rice, and mango habanero hotsauce - Bryant Terry not only writes fantastic cookbooks, he is also brilliant, and a much-needed counterweight to some of the dumbassery happening in the vegan w...
8 years ago
Stickyrice

Reboot the Blog, Recalibrate the Palate - A period of neglect. Dormancy. Slackness. Call it what you will. This miniscule corner of the web still has some life. I'd like to make it sputter again fr...
8 years ago
Tjappings

BIBIMBAP BIJ KOREAN GARDEN (koreaans) EIN-DE-LIJK. Na enkele... - *BIBIMBAP BIJ KOREAN GARDEN* (koreaans) EIN-DE-LIJK. Na enkele exploraties die ons van hartje Wallen tot Amstel-fucking-veen brachten kunnen wij met recht...
11 years ago

Show 5 Show All

cheap and sordid archives!!!

► 2024 (3)
- ► October (1)
- ► May (1)
- ► March (1)

► 2023 (1)
- ► October (1)

► 2022 (6)
- ► October (1)
- ► August (2)
- ► June (1)
- ► May (1)
- ► April (1)

► 2021 (8)
- ► December (3)
- ► July (2)
- ► June (2)
- ► February (1)

► 2020 (6)
- ► April (2)
- ► February (3)
- ► January (1)

► 2019 (8)
- ► December (1)
- ► September (1)
- ► May (1)
- ► March (1)
- ► February (3)
- ► January (1)

► 2018 (44)
- ► September (2)
- ► August (4)
- ► June (2)
- ► May (6)
- ► April (3)
- ► March (4)
- ► February (4)
- ► January (19)

► 2017 (79)
- ► December (3)
- ► November (6)
- ► October (4)
- ► September (4)
- ► August (16)
- ► July (7)
- ► June (6)
- ► May (6)
- ► April (12)
- ► March (10)
- ► February (5)

► 2016 (99)
- ► December (5)
- ► November (2)
- ► October (20)
- ► September (5)
- ► August (24)
- ► July (7)
- ► June (3)
- ► May (13)
- ► April (1)
- ► March (13)
- ► February (3)
- ► January (3)

► 2015 (110)
- ► December (7)
- ► November (2)
- ► October (25)
- ► September (11)
- ► August (4)
- ► July (22)
- ► June (4)
- ► May (5)
- ► April (4)
- ► March (16)
- ► February (2)
- ► January (8)

► 2014 (86)
- ► December (6)
- ► November (3)
- ► October (7)
- ► September (3)
- ► August (8)
- ► July (8)
- ► June (10)
- ► May (6)
- ► April (4)
- ► March (8)
- ► February (12)
- ► January (11)

► 2013 (206)
- ► December (15)
- ► November (22)
- ► October (19)
- ► September (9)
- ► August (12)
- ► July (18)
- ► June (17)
- ► May (19)
- ► April (20)
- ► March (17)
- ► February (24)
- ► January (14)

► 2012 (244)
- ► December (15)
- ► November (10)
- ► October (14)
- ► September (26)
- ► August (20)
- ► July (30)
- ► June (18)
- ► May (11)
- ► April (21)
- ► March (30)
- ► February (29)
- ► January (20)

► 2011 (147)
- ► December (16)
- ► November (9)
- ► October (7)
- ► September (8)
- ► August (36)
- ► July (15)
- ► June (9)
- ► May (5)
- ► April (7)
- ► March (7)
- ► February (8)
- ► January (20)

▼ 2010 (262)
- ► December (38)
- ► November (9)
- ► October (10)
- ► September (20)
- ► August (21)
- ► July (21)
- ► June (33)
- ► May (23)
- ▼ April (43)
- ► March (14)
- ► February (13)
- ► January (17)

► 2009 (194)
- ► December (21)
- ► November (23)
- ► October (21)
- ► September (18)
- ► August (19)
- ► July (22)
- ► June (19)
- ► May (5)
- ► April (6)
- ► March (9)
- ► February (14)
- ► January (17)

► 2008 (228)
- ► December (25)
- ► November (18)
- ► October (21)
- ► September (14)
- ► August (18)
- ► July (17)
- ► June (21)
- ► May (3)
- ► April (15)
- ► March (21)
- ► February (25)
- ► January (30)

► 2007 (166)
- ► December (24)
- ► November (37)
- ► October (15)
- ► September (13)
- ► August (9)
- ► July (7)
- ► June (11)
- ► May (10)
- ► April (19)
- ► March (9)
- ► February (4)
- ► January (8)

► 2006 (31)
- ► December (1)
- ► November (6)
- ► October (1)
- ► September (2)
- ► August (1)
- ► July (12)
- ► June (6)
- ► January (2)

► 2005 (31)
- ► December (3)
- ► November (4)
- ► October (2)
- ► September (2)
- ► August (3)
- ► July (1)
- ► June (2)
- ► May (3)
- ► April (11)

and oh shit!!! it's a goddamn cloud of labels!!! noooooooooooo!!!

"Cheese" (1) AA (1) Additional Challenges (12) Adventure (77) Afghani (1) Africa (2) African (12) Alcohol (18) Ambien (6) Ameland (10) American (79) Amsterdam Eating (123) Anna Jones (10) Anti-Cancer (6) Antipasti (2) Apples (1) Artifacts (1) Asian (112) Atlanta Eating (27) Australia Eating (20) Bad Immigrant (5) Baking (9) Bao (4) Barcelona Eating (1) Bay Area Eating (3) BBQ (21) Beach (37) Beans (15) Beef (14) Beer (20) Being a Pussy (2) Belgian (3) Belgium Eating (19) Benzodiazepines (11) Berlin Eating (17) Besan (8) Beverages (3) Big Problems (2) Birthday Ravioli (5) Black Beans (3) Bourbon (4) Brazilian (2) Bread (9) Breakfast (27) Brian Carlson Where The Fuck Are You? (1) British (5) Brunswick Stew (3) Buckwheat (1) Budget (8) Burgers (16) Burmese (2) Buttermilk (2) Cabbage (1) Cajun/Creole (6) California Eating (21) Cameo (2) Can Everyone Please Stop Fucking Dying Please? (9) Caramel (3) Caribbean (9) Casting Our Feelings Into Words (15) Catfish (43) Cauliflower (25) Celiac (6) Cheap Dirk Fish (23) Cheapness (12) Cheese (4) Chicken (36) Chiles (11) Chili (7) Chinese (14) Chutney (3) Cleverbot (3) Coarse/Gross Obfuscation (8) Cocktails (1) Coconut (2) Colorful Hyperbolic Statements (1) Comfort Food (12) Comic Theory (4) Complaints (31) Condiments (1) Cookbooks (53) CRON (5) Cures (2) Curry (50) Date Food (2) Day Ones (3) De Avondmarkt (2) Deletion Bait (2) Department Of Cultural Stereotypes (4) Disorientation (2) Divergent Plate Boundaries (3) Doomsday Rehab (34) Dopamine (10) Duck (16) Dutch (35) Dutch Word of The Day (5) Earth Wind and Fire (1) Eastern European (3) Eggs (18) Entertaining Myself (11) Ethiopian/Eritrean (3) Failures (25) Fasting (10) Film (46) Fish Tacos (12) Fishcakes (8) Flaxseed (3) Florida Eating (1) Foreign Correspondent (1) Fortnite (1) France Eating (25) French (36) Frites (1) Fryslân (2) German (3) Germany Eating (2) Gluten-free (108) Gout (3) Great Vengeance and Furious Anger (7) Green Beans (8) Grilling (10) Groningen (11) Guillain–Barré (4) Haarlem Eating (1) Halloween (1) Health (2) Herring (19) Holidays (1) Home Art (11) Humor (1) I am an Ungrateful Asshole (2) I Am Mean (5) Implied Court-bouillon (1) Impulse Shopping (5) In de Aanbieding (1) In Dreams (13) In The Studio (20) Inane Lameness (2) Incessance (5) Indian (32) Indische Keuken (30) Indonesian (20) Insect Trouble (3) Insomnia (39) Intimidating Dildos (3) It Was A Good Day (46) Italian (88) Japanese (20) Jerk (3) Jewish (1) Jimmy (3) Jo3n (11) Junkfood (1) Kikkererwtenmeel (2) Kohlrabi (1) Koninginnedag (4) Korean (10) Kwakoe (2) Lamb (5) Laments (2) Late Night (3) Latin American (7) Leafy Greens (10) Leftovers (6) Legumes (17) Limeys (1) London Eating (27) Mac and Cheese (1) Mačka (11) Malaysian (4) Marinades (28) Meat Substitutes (8) Melon (1) Mennonites (2) Menu Planning (28) Mexican/Border Food (84) MFSDxiv (39) Miami Eating (7) Middle Eastern (43) Milano Eating (6) Millet (1) Mirtazapine (26) Miso (18) Mole (10) Molluscs (1) Moments of Woe (7) Momofuku (26) Morocco Eating (2) Morse Family Tree (6) Motherfucking Roosters (2) Movie(s) of the Day (27) MRB (3) MT (14) Mussels (3) Nearly Fucked By Technology Again (3) Noodles (17) North Coast Eating (1) Nostalgia (65) Not Wanting To Talk (5) Note To Moop (3) Note to Self (7) O'Neill (19) Obsessive Altruism (4) Okonomiyaki (11) Old Email (3) Old Photos (10) On The Google Wire (57) On the Road (441) Ottolenghi (16) Overly Flowery Prose (2) Pancakes (4) Paris Eating (1) Pasta (6) Phở (13) Phoenix Eating (50) Pickles (17) Picnic Food (42) Pizza (22) Podcasts (2) Poetry (7) Poker (3) Poland Eating (6) Pom (10) Pork (31) Portugese (3) Pretty Sure The World is Fucking Ending (3) Probable Imprisonment (3) Productivity (9) Promises Promises (7) Punctuation Solo (1) Ratboy (1) Reading (2) Recipe Testing (9) Recycling (1) Regretlessness (4) Reklame (1) Research: Health (16) Research: Ingredients (38) Rice (6) Risotto (5) Rotterdam Eating (5) RSI (2) Salads (59) Salmon (78) Salvage Missions (3) Sandwiches (32) Sardines (6) Sardinia Eating (13) Sauces and Salsas (43) Sausage (9) Scallops (1) Scandinavian (11) School Lunches (1) Scornworthy Uses of English In Europe (4) Scrabble (17) Seafood (141) Seaweed (1) Shoarma (12) Shrimp (101) Siena (1) Slaw (8) Smell and Learn (5) Smoke (9) Snails (2) SNRI (3) Socca (8) Socializing (106) Sound (23) Soup (31) Southern Cooking (43) Southwestern (85) Soy (12) Spain Eating (62) Spanish (31) Spasms Of White-Hot Rage (2) Spiralized Shit (3) Stalker/STD Hunt 2014 (1) Stamppot (5) Steak (3) Stevia (4) Stories (2) Summer Holiday 2016 (21) Surimi (13) Surinamese (48) Sweden Eating (21) Sweets (72) Taiwanese (1) Tales of Challenging Banality (6) Tales of Woe (13) Tamales (5) Targets (44) Technoweenery (11) Tempeh (13) Terraces (27) Thai (9) THAT IS SUPER FUCKING INTERESTING (15) The Demon Weed (2) The Man (1) The Opposite of Complaining (8) The Tyranny of Telephones (2) The Year I Got Old (7) This Would Never Fly In America (3) Thoroughly Repeatable (178) To Be Continued (3) Tofu (13) Tornadoes (1) Tortillas (1) Tostis (4) Trailer Park Cookin' (5) Tuna (16) Turkey (5) Turkish (2) Turmeric (24) Two Very Good Friends in The City (44) Tyrosine (5) Ululation (1) Unbridled Apathy (1) Unsatisfactory Purchases (3) Urbanity (10) Veg (45) Vegan (60) Vegas Eating (2) Vegetarian (137) Veggie Burgers (5) Vertigo (1) VFuck (24) Vietnamese (17) Vulture Bait 2015 (26) Vulture Bait 2016 (2) Wanderlust (1) We Don't Do Restaurant Reviews Around Here (17) We're Going To Vegas (3) We've Got Apps (13) Westerpark (7) What To Do In Amsterdam (37) Wings (6) Wishful Thinking (5) Writing Attempts? (1) Wu-Tang (4) Yogurt (1)