Yes, we still eat. We had an amazing smorgasbord of comfort food last Thursday, this is the pre-appetizer, Shrimp D'Jo3n above...a taste of the homeland. And this was just the beginning.

Then Friday was, sorry, steak night. Below is Mara's perfectly-done steak and roasted potatoes plus my pretty-well-executed zhoug and maple-cayenne sweet potatoes (2 sweet potatoes, 1 tsp smoked paprika, 1 or 2 tsp cayenne, 1 or 2 tbsp maple syrup, 1 or 2 tbsp butter, salt to taste). Also making an appearance was this southwestern Caesar salad we been diggin on a bunch lately, I put the recipe up here soon.

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