big mama's hidden recipe.

My first night riding the vegetarian train, I made kimchi jigae but my version can barely be called a recipe. Cut 250gr tofu into bite-sized blocks and throw them in a pot, empty a roughly equivalent-sized jar of kimchi into the same pot, add a cup of water, 2 tbsp of soy sauce, a handful of chopped scallions and a tablespoon of shichimi togarashi. Heat and eat. 

I have no idea how the above video is supposed to be helpful.


Faaaaack. Still not back to regular sleeping schedule, going to bed at 11pm, up at 2am, awake til 6am, sleep til noon. I don't know whose schedule that is, but it sucks ass. Tonight's strategy is to stay up a little later. 

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