Above: Nothammer indeed. Below: The Room. Our first beer, at 't Botteltje (don't think we'll be back: flat beer, flat vibe). Our second through eighth beers, at De Zeegeuzen, (a perfect bar with excellent music, lighting, and an unreasonably cute and gracious Belgian girl named Veerle behind the bar). Steak and sole meunière at Stad Kortrijk, simple and just what we needed. Back to Zeegeuze for a nightcap, then a walk home down the bustling Monday night promenade plus fireworks for no apparent reason. We did well.
1-Pan Peri-Peri Chickpeas
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Do you love the tangy heat of peri-peri sauce? Then you’ve got to make
these amazingly delicious peri-peri chickpeas! They have this incredible
sauce, an...
1 day ago
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