Ja. Making ca kho to tomorrow (though the recipe for the caramel sauce is a bit better here), to serve with the rest of that mushroom soup that just keeps getting better.
I didn't do any of this. Mara made great fish cakes, with lots of scallions and celery in the cakes and a great tartar sauce.
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east coast fish cakes.
bag o panga
celery stalks
bunch o scallions
bread crumbs
egg
old bay
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old bay seasoning.
paprika
black peppercorns
mustard seeds
dried basil
cardamom
cinnamon
dried ginger
cloves
salt
bay leaves
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tartar sauce.
mayo
mustard
capers chopped
pickles chopped
salt and pepper
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