6.12.12

for your eyes only.



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DINNERS

28/12
salmon rilettes
http://vegetarianduck.blogspot.nl/2007/11/armed-dangerous.html

kale frittata with caramelized onions, roquefort and smoked gruyere
http://vegetarianduck.blogspot.nl/2010/10/kale-fritatta-with-gorgonzola-and.html

apple + hazelnut + rosemary salad?
http://www.101cookbooks.com/archives/heirloom-apple-salad-recipe.html

KH + DG + HBF brownies
http://www.bakeaholic.ca/brownies/tribute-to-katherine-hepburn-brownies/


29/12
sea scallops with pernod
http://vegetarianduck.blogspot.nl/2012/12/victor-who.html

roast clams in beer
http://www.epicurean.com/featured/pale-ale-oven-roasted-clams-recipe.html

mara's caesar salad


30/12
maple-soy salmon with roasted scallions and mustard mash
http://vegetarianduck.blogspot.nl/2012/01/1997.html

sesame spinach

arugula, carrot, snow pea, almond, tomato salad with soy-lime-miso vinaigrette

treacle sponge


31/12
oysters with mignonette
http://chefbolek.blogspot.nl/2011/01/oysters-with-lemon-basil-mignonette.html
http://cheflaurafu.blogspot.nl/2009/03/meyer-lemon-oyster-mignonette.html

roast figs, shallots, chestnuts w/gorgonzola polenta
http://www.eatyourbooks.com/library/recipes/395700/roast-figs-shallots-and-chestnuts

asparagus with butter/tarragon/sauteed breadcrumb dressing

sweet potato pie with white chocolate and brown sugar/bourbon sauce
http://m.dominosugar.com/recipe/sweet-potato-pie-with-white-chocolate-and-brown-sugar-bourbon-sauce-252


01/01

lunch
miso shrimp + grits
http://heritage.challengedairy.com/recipes/main-dish/creamy-buttermilk-miso-grits-with-kicked-up-shiitakes

dinner
jamie's cauliflower risotto with pangrattato
http://vegetarianduck.blogspot.nl/2010/04/home-bodies.html

salad of pear, cashel blue and hazelnut/pecan (recipe?...what's the dressing? honey something?)
http://www.eatyourbooks.com/library/recipes/395714/salad-of-pear-hazelnuts-and

roast figs and plums in vodka w/cardamom cream
http://www.independent.co.uk/life-style/food-and-drink/features/northern-delights-511938.html




02/01

mark's swedish herring app w/ caviar + creme fraiche + potato

smoked forel with horseradish and bieslook spread/dip?

quebecois mussel chowder w/ cod and hard cider (but then not with cod)

roast winter pumpkin salad w/lentils and goat cheese
http://www.101cookbooks.com/archives/roasted-winter-squash-salad-recipe.html
http://keitopotato.wordpress.com/2011/12/21/roast-winter-squash-salad-with-lentils-and-goat-cheese/


crème brulee, lavender AND earl grey
http://craftonomy1.blogspot.nl/2011/02/lavender-earl-grey-creme-brulee.html


03/01

smoked eel with potato poppy seed cakes & apple beet relish
http://www.eatyourbooks.com/library/recipes/395720/smoked-eel-with-potato-poppy

some wintery salad that ties together the eel and the polenta, endive and fennel and balsamic orange something

rosemary + brown butter apple cobbler

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LUNCHES

onion and cider soup w/ melting (smoked) camembert
http://www.greatfood.ie/item_display.asp?cde=2&id=1301


cheddar, beer and mustard pull-apart bread this is a rye bread, so assi can eat it.
http://smittenkitchen.com/blog/2012/02/cheddar-beer-and-mustard-pull-apart-bread/

some kind of salad

black eyed peas something...maybe this if we can't get excited about the bean itself:
http://vegetarianduck.blogspot.nl/2012/01/this-is-how-we-clean-pantry.html


DESSERTS

roasted pear + chocolate scones....breakfast or dessert? BOTH?
http://smittenkitchen.com/blog/2012/10/roasted-pear-and-chocolate-chunk-scones/


BREAKFASTS

fig jam and sweetened chevre turnovers
http://www.whatwereeating.com/recipes/fig-jam-sweetened-chevre-turnovers/

cardamom buns
http://gourmetfood.about.com/od/dessertrecipes/r/cinncardbuns.htm

kohlrabi hash browns

sweet potato biscuits (i've already got mashed sweet potatoes in the freezer)
http://www.weber.edu/wsuimages/employeewellness/Sweet%20Potato%20Biscuits.pdf

blueberry buttermilk pancakes
http://www.food.com/recipe/the-best-no-kidding-buttermilk-pancakes-173284

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