had a bit of an off day, dietarily speaking. but that's because it was Queens Day. Could've been worse, I guess...a little pate and a tiny bit of cheese. And a Wokkel or five. Like I said, could've been worse, and it really was my first real slip.
so, to compensate, today, we had Pan Bagnat (recipe at end of linked SF Chronicle article).
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Apollo Tofu (Crispy, Spicy Tofu Appetizer)
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Crispy, peppery Apollo tofu is a popular South-Indian appetizer that is
just absolutely delicious! Serve it as a starter or side, or dish it up
over rice...
15 hours ago
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