So I was trying to have a stress-free day of cooking for company and wanted to have simple things on the menu. I made a condiment that's kind of the shit. I served it with grilled asparagus but it's good on literally everything so far.
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lemon-caper mayonnaise.
2 tbsp capers
2 small garlic cloves
zest of one lemon
1 cup good Dutch mayo
1 tsp lemon juice or to taste
Zhoom everytthing except mayo and lemon juice, add mayo and then add lemon juice to taste. Serve with everything.
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Korean-Style Mapo Tofu (Easy, Cozy, and Deeply Savory)
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This Korean-style mapo tofu is my cozy, home style take on the classic
Chinese dish. The sauce is deeply savory with layers of umami from anchovy
stock, ...
1 day ago
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