Something went horribly wrong with my white balance for this photo. In the foreground: my first savory Dutch pannekoek (ham + cheese, for some reason called "The Machinist"). In the background, seriously one of the best falafel(s) ever, including the most edible tabbouleh I've ever tasted. Plus it came with fries and potatoes au gratin. OK, it was also the most expensive falafel ever, but possibly worth it. More about everything eventually.
This is an often-NSFW, mostly gluten-free kitchen notebook that also occasionally threatens to turn into something else and fails, thus remaining its same old cryptic and superficial self. These posts begin to fail to explain (start at the bottom).