This one, Anna Jones' chickpea and quinoa burger, gets a 7/10. Not bad in any way, but not juicy or spicy or generally decadent enough, needs something like the vermouth/jalapeno/pickle mayo hinted at here to sex it up. On the burger this time was an anemic version of her tomato/onion relish bolstered by Heinz ketchup, spinach leaves, and a quick cucumber pickle. Just not as exciting as the last time we made it, which I think is because last time I made a lot of tomato relish and threw some butter in it, maybe even some chili peppers.....that's why we test recipes I guess isn't it.
Paratha Tacos with Chickpeas Potato Cauliflower
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Indian food reimagined! Potato chickpea cauliflower paratha tacos are quick
and easy. No mixing or kneading or rolling the dough to make this shortcut
pa...
6 days ago

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